Chives and water chestnut biscuits
Overview
Chives and horseshoe biscuits are called horseshoe biscuits because they resemble horseshoes. A biscuit that tastes a little sweet, a little salty, and a little milky. All in all, the taste and texture are very good...
Tags
Ingredients
Steps
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Beat corn oil and powdered sugar until melted together,
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After melting, add an egg and continue to beat until melted.
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After melting, add flour and stir evenly.......
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Stir into dough, roll into a long shape and refrigerate for an hour. When finished, take out the slices......
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Arrange evenly on the baking sheet and preheat the oven to 180 degrees for 10 minutes.
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Bake in the oven at 18 degrees Celsius for 15 minutes.
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The finished product is out......
