Hot rice noodles

Hot rice noodles

Overview

In addition to rice, the staple food of southerners is rice noodles. In fact, rice noodles are also rice, but they have been ground and processed. First, grind the rice into powder, add water to make a paste, steam it into flakes, cool it and cut it into strips. Different from northern pasta, the taste of rice noodles is relatively delicate and light. The heated rice noodles are usually crystal clear and have a smooth texture. They are more suitable for eating with chicken, ribs or vegetables.

Tags

Ingredients

Steps

  1. Get the pho ready.

    Hot rice noodles step 1
  2. Have a bowl of duck soup ready.

    Hot rice noodles step 2
  3. Prepare ginger, onions, garlic and coriander and chop finely.

    Hot rice noodles step 3
  4. Bring the broth to a boil, add ginger and garlic, and pour in oil powder.

    Hot rice noodles step 4
  5. Add salt, monosodium glutamate and pepper oil, take it out and sprinkle with chopped green onion and coriander.

    Hot rice noodles step 5