Spicy Beauty Hoof

Overview

A delicious New Year’s Eve gift, a bright red New Year’s gift for my colleagues~

Prepare three pig trotters. The quantity shown in the picture is for three pots. Remember to choose the front trotters~
The slightly spicy taste mainly comes from this. Who made Sichuan cuisine so popular today
Put the pig's trotters into a pot and blanch them in water, skim off the blood and set aside
Use rock sugar to fry the sugar color, be careful not to burn the pan
The easiest way is to put the other ingredients in the pot together, stir-fry the pork trotters until the aroma is released, add warm water when the trotters are slightly brown, and simmer in an electric pressure cooker
Add appropriate amount of salt to the pot and simmer for 2 to 3 hours before serving
The pig's trotters are quite soft, glutinous and delicious. After being brought to the work on duty on the first day of the new year, they received unanimous praise from colleagues
This is the effect after leaving it overnight. It is a little more elastic than when it was freshly cooked. If you like beef tendon and feel it on your feet, you can enjoy it after cooling it down~