Dumplings stuffed with three delicacies
Overview
How to cook Dumplings stuffed with three delicacies at home
Tags
Ingredients
Steps
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Beat the eggs.
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Add oil to the pan and fry the eggs.
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Wash the leeks.
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Cut the foam.
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Add the leeks to the eggs. Put prawns and oyster sauce inside.
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Stir.
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Roll out the dough.
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Wrapped dumplings.
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minutes on high heat, 4 minutes and 6 on low heat.
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Place in cold water to cool, then plate.