Chrysanthemum tofu soup

Chrysanthemum tofu soup

Overview

As the saying goes: Good craftsmanship requires skillful furniture. The chrysanthemum tofu mold is an art without technology. In an instant, 225 chrysanthemum petals can be cut out of the tofu, and a chrysanthemum blooms perfectly. For those of us who love food and appearance, this mold is undoubtedly a good helper.

Tags

Ingredients

Steps

  1. Prepare ingredients

    Chrysanthemum tofu soup step 1

  2. Wash and soak wolfberry in water in advance

    Chrysanthemum tofu soup step 2

  3. Pick and wash the rapeseed

    Chrysanthemum tofu soup step 3

  4. Use a tofu cutter to cut out appropriate tofu

    Chrysanthemum tofu soup step 4

  5. Place the second tool and press it down gently

    Chrysanthemum tofu soup step 5

  6. Finally, gently push down the tool with the ball handle

    Chrysanthemum tofu soup step 6

  7. A piece of intricate shredded tofu is cut, and 225 chrysanthemum petals are carved out in an instant

    Chrysanthemum tofu soup step 7

  8. Put water in the pot, add chicken juice and refined salt

    Chrysanthemum tofu soup step 8

  9. After boiling, add the rapeseed and cook briefly

    Chrysanthemum tofu soup step 9

  10. Finally, pour the cooked chicken juice into the bowl of tofu and garnish with wolfberry seeds

    Chrysanthemum tofu soup step 10