Stir-fried shredded pork with green pepper and dried beans

Stir-fried shredded pork with green pepper and dried beans

Overview

A home-cooked dish that I often eat, I like the fragrance of thin-skinned green peppers.

Tags

Ingredients

Steps

  1. Prepare ingredients

    Stir-fried shredded pork with green pepper and dried beans step 1

  2. Shred the pork, add oyster sauce, 1 tablespoon cooking wine, and starch, marinate for 10 minutes.

    Stir-fried shredded pork with green pepper and dried beans step 2

  3. Wash and cut dried tofu into strips

    Stir-fried shredded pork with green pepper and dried beans step 3

  4. Wash the green peppers, remove seeds and cut into shreds

    Stir-fried shredded pork with green pepper and dried beans step 4

  5. Heat the wok, pour in an appropriate amount of cooking oil, add shredded pork and stir-fry quickly.

    Stir-fried shredded pork with green pepper and dried beans step 5

  6. After the shredded meat changes color, add green pepper and dried tofu and stir-fry.

    Stir-fried shredded pork with green pepper and dried beans step 6

  7. After the green peppers are cut and change color, add a little salt and mix well

    Stir-fried shredded pork with green pepper and dried beans step 7

  8. Finished product pictures

    Stir-fried shredded pork with green pepper and dried beans step 8