Honey Pork Breast

Overview

How to cook Honey Pork Breast at home

Tags

• hot dishes
• home cooking
• pregnant women
• snacks
• banquet dishes
• dinner
• honey
• lean pork
• light soy sauce
• sesame
• black pepper
• fish sauce
• salt
• soy sauce

Ingredients

Steps

1. 1 Chop the lean pork, add the ingredients except honey and sesame seeds, and stir evenly with chopsticks.

   

2. 2 Stir vigorously with an electric whisk.

   

3. 3 Line a baking sheet with tin foil and grease it with cooking oil.

   

4. 4 Pour the mixed lean pork on tin foil, spread a layer of plastic wrap, and use a rolling pin to roll it into a thin and even patty.

   

5. 5 Lift the plastic wrap and brush with honey.

   

6. 6 Then sprinkle with white sesame seeds, preheat the oven to 150 degrees, bake the middle layer for 15 minutes, take it out and place it upside down on the grill, spread honey, sprinkle with sesame seeds, and bake for another 10 minutes.

   

7. 7 Homemade hygienic snacks with no additives and super affordable!