Homemade rice cake (bread machine version)

Overview

There is still half of the bag of glutinous rice that I won last time. I always thought that if I eat it soon, it will spoil. But I have never thought of what to do with it. Haha: When I was making bread with the bread machine that day and saw the word "rice cake" on the panel, I suddenly understood why I should try using it to make rice cakes. What kind of society is this? It’s so advanced. There’s nothing you can’t think of. With a bread machine, you can easily make delicious rice cakes at home~~~

Tags

• staple food
• baking
• home cooking
• old man
• breakfast
• banquet dishes
• clear water
• edible oil
• glutinous rice

Ingredients

Steps

1. 1 Prepare fresh glutinous rice

   

2. 2 After washing, soak it for more than 8 hours until the glutinous rice becomes crumbly when you put it on your hands

   

3. 3 Pour the glutinous rice and 132 grams of water into the bread barrel

   

4. 4 Place in bread machine

   

5. 5 Start the rice cake program: 1:30 minutes

   

6. 6 The glutinous rice is cooked quickly, and then the bread machine is started to mix the glutinous rice into rice cake

   

7. 7 Until it was all over, it seemed a little dry but actually it was fine

   

8. 8 Apply some cooking oil on the scraper

   

9. 9 Use a spatula to remove the rice cake from the bread bucket, place it on a silicone mat, and roll it into a cylindrical shape with the help of plastic wrap

   

10. 10 Wrap it in plastic wrap and freeze it in the refrigerator

    

11. 11 Take it out and let it warm before placing it on the chopping board

    

12. 12 Can be sliced or diced

    

13. 13 Finished product pictures