【Four Leaf Restaurant】Greedy Chicken Legs

【Four Leaf Restaurant】Greedy Chicken Legs

Overview

How to cook 【Four Leaf Restaurant】Greedy Chicken Legs at home

Tags

Ingredients

Steps

  1. Wash Pipa legs

    【Four Leaf Restaurant】Greedy Chicken Legs step 1

  2. Remove the bones

    【Four Leaf Restaurant】Greedy Chicken Legs step 2

  3. Cook and remove

    【Four Leaf Restaurant】Greedy Chicken Legs step 3

  4. Immerse in cold water to speed up cooling and increase elasticity

    【Four Leaf Restaurant】Greedy Chicken Legs step 4

  5. Drain, cut into pieces and set aside

    【Four Leaf Restaurant】Greedy Chicken Legs step 5

  6. Marinate millet pepper, garlic, Sichuan peppercorn powder and peppercorn powder with some light soy sauce for a while

    【Four Leaf Restaurant】Greedy Chicken Legs step 6

  7. Add chili oil, light soy sauce and vinegar and mix well

    【Four Leaf Restaurant】Greedy Chicken Legs step 7

  8. Pour it over the chicken legs

    【Four Leaf Restaurant】Greedy Chicken Legs step 8

  9. Mix well and enjoy

    【Four Leaf Restaurant】Greedy Chicken Legs step 9

  10. It’s another magical dish for serving rice

    【Four Leaf Restaurant】Greedy Chicken Legs step 10

  11. Cut into small pieces for better flavor

    【Four Leaf Restaurant】Greedy Chicken Legs step 11

  12. It’s also great for making snacks! Served with drinks

    【Four Leaf Restaurant】Greedy Chicken Legs step 12

  13. You can boil an enoki mushroom in the remaining soup and mix it in, it’s also great!

    【Four Leaf Restaurant】Greedy Chicken Legs step 13

  14. Come and give it a try!

    【Four Leaf Restaurant】Greedy Chicken Legs step 14