Almond chocolate bar
Overview
Biscuits are the best companion for leisure time, and the aroma of almonds in the chocolate bar makes it even more memorable~
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Ingredients
Steps
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Prepare ingredients
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Mix butter and sugar evenly (this biscuit does not require whipping butter, so it does not need to be whipped for too long)
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Add the egg mixture in at least two additions and mix thoroughly with the butter each time
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Sift the cake flour, cocoa powder, and baking soda into the bowl of butter
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Add chopped almonds and knead into a dough (do not knead repeatedly, just form a ball)
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Place the kneaded dough on the chopping board
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Cut off irregular corners and cut into long strips
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Place the strips on a baking sheet and preheat the oven. Heat the middle layer at 190 degrees for 12 minutes.
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Coming out~