Homemade air-dried beef jerky

Homemade air-dried beef jerky

Overview

Air-dried beef jerky is a bit expensive to be honest. My husband loves to eat it, so he always buys it because it’s expensive because he’s afraid it’s unhygienic! I went to the supermarket and bought three kilograms of beef and cooked it myself. It tasted great!

Tags

Ingredients

Steps

  1. Wash the beef and set aside

    Homemade air-dried beef jerky step 1

  2. Cut into finger-sized pieces and set aside

    Homemade air-dried beef jerky step 2

  3. Prepare the seasoning

    Homemade air-dried beef jerky step 3

  4. Put in the seasonings, wear disposable gloves to mix well, and put it in the refrigerator for two days and two nights

    Homemade air-dried beef jerky step 4

  5. Then place it on oil paper to air-dry. When you want to eat it, steam it in a steamer for 35 minutes

    Homemade air-dried beef jerky step 5