Bean curd mixed with cucumber
Overview
How to cook Bean curd mixed with cucumber at home
Tags
Ingredients
Steps
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Prepare ingredients
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Pickle the cucumber slices with a little salt
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Cut the yuba into strips, add a little salt to the pot, boil and cook for three minutes, remove and set aside
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Pour the yuba and pickled cucumbers into a container
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Add two teaspoons of light soy sauce, two teaspoons of sesame oil, minced garlic, chopped green onion, and a little sesame oil and mix well
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Finished product
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Finished product