Fried sweet potato balls

Overview

How to cook Fried sweet potato balls at home

Tags

• snacks
• flour
• glutinous rice flour
• sweet potato
• white sugar

Ingredients

Steps

1. 1 Prepare the required ingredients

   

2. 2 Wash, peel and slice the sweet potatoes, steam them in a steamer

   

3. 3 Use chopsticks to poke holes in ripe sweet potatoes

   

4. 4 Put the steamed sweet potatoes into a large bowl

   

5. 5 Use a spoon to grind it into puree

   

6. 6 Add sugar

   

7. 7 Pour in flour

   

8. 8 Pour in glutinous rice flour

   

9. 9 Knead it with your hands until there is no powder

   

10. 10 Knead into a ball

    

11. 11 Divide into small portions and roll into balls

    

12. 12 I made 22 pieces of this amount

    

13. 13 Pour salad oil into the pot and heat to level 7

    

14. 14 Add sweet potato balls, fry over medium-low heat for 2 minutes, remove and control oil

    

15. 15 Heat the salad oil in the pot until it is 8 cents in color, pour in the sweet potato balls and fry again for 1 minute until golden brown, remove and control the oil

    

16. 16 Appreciation of finished product pictures

    

17. 17 Appreciation of finished product pictures