Green Bean and Winter Melon Ball Soup

Overview

How to cook Green Bean and Winter Melon Ball Soup at home

Tags

• soups
• home cooking
• soup
• summer recipes
• dinner
• chicken essence
• chives
• minced pork
• winter melon
• zanthoxylum bungeanum
• green beans
• red pepper
• salt

Ingredients

Steps

1. 1 Wash the winter melon and cut into thin slices

   

2. 2 Wash the green beans and set aside

   

3. 3 One slice from a small tomato

   

4. 4 Add an appropriate amount of salt to the minced meat, beat the starch vigorously, add chopped green onion and chopped bell pepper, mix well and set aside for a while

   

5. 5 Put a little oil in the pot, add water and boil, add green beans, pepper and ginger and cook until the green beans are cooked

   

6. 6 Add the winter melon and cook until the winter melon is translucent

   

7. 7 Wash your hands, squeeze the minced meat into balls and put them into the pot

   

8. 8 The meatballs will be cooked when they all float. At this time, add chopped tomato slices, salt and chicken essence. Cook for another minute

   

9. 9 A pot of beautiful dumpling soup comes out of the oven

   

10. 10 Do you feel like taking a bite? It has a smooth texture and is delicious