Chocolate Chip Cookies

Overview

The week has started again, and the kids’ snacks need to be prepared. This time Niu Dabao and his sister's two babies want to eat chocolate-flavored snacks. Thinking that my sister would not let my baby eat it, I decided to change the ingredients and use cocoa powder instead of chocolate sauce, as long as the color is pleasing to the baby.

Tags

• baking
• good looks
• afternoon tea
• students
• butter
• cake flour
• chocolate spread
• cocoa powder
• egg liquid
• powdered sugar

Ingredients

Steps

1. 1 Mix softened butter with powdered sugar.

   

2. 2 Beat butter until fluffy, then add egg mixture.

   

3. 3 Beat the egg liquid and butter until combined, then sift in the flour and cocoa powder.

   

4. 4 Mix until there is no dry powder, then put it into a piping bag with a floral nozzle.

   

5. 5 Preheat the oven and pipe out the pattern of your choice.

   

6. 6 Bake in the oven at 160 degrees for 12 minutes.

   

7. 7 After baking, let cool and garnish the top with a little chocolate sauce.