Strawberry cake
Overview
How to cook Strawberry cake at home
Tags
Ingredients
Steps
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Prepare the raw materials
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All ingredients
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Pack egg whites and yolks separately
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Crush the egg yolks, add milk juice powder and mix well with a whisk
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Stuff in flour
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Use a spatula to stir up and down
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Add two drops of white vinegar and 30 grams of sugar to the egg whites and beat in 3 batches
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Stir the beaten egg white and egg yolk paste up and down evenly
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Pour the cake batter into the baking pan and pop out the air bubbles
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Preheat the oven and get it done in 20 minutes
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Look at the fresh strawberry cake
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Let’s take a family photo