Pork belly and braised cucumber
Overview
I decided to cook dinner at night, but found that there was no soup, so I stewed it with pork belly and cucumber. The soup tasted delicious, and it was great to mix with rice.
Tags
Ingredients
Steps
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Prepare all ingredients.
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Heat the dry pan and stir-fry the pork belly.
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Add ginger slices and garlic and stir-fry until fragrant.
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Then put the cucumber into the pot and stir-fry it.
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Add appropriate amount of fine salt according to personal taste.
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Add half a bowl of water and simmer until the cucumber is fragrant.
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Finally add soy sauce for freshness.
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In this way, the pork belly and cucumber braised are completed.