Corn, carrot and ham sausage

Overview

My baby likes to eat ham, so just make it yourself

After cutting the fresh meat into pieces, use a food processor to puree it, rub some garlic, and minced ginger into it and stir evenly.
Chop the corn and carrot into cubes and add a shiitake mushroom.
Stir the meat mixture in a clockwise motion for approximately 15 minutes.
Add diced corn, carrots and shiitake mushrooms, then add cornstarch and stir evenly.

$Corn, carrot and ham sausage step 4$
Put the minced meat into the ham sausage mold. Brush the mold with oil in advance to facilitate demoulding, and compact it with a spoon.
Steam until cooked, about 15 minutes.
After steaming, remove from the mold.