Fried duck eggs with leeks

Overview

A simple and delicious nutritious home-cooked stir-fry.

Leeks and duck eggs.
Wash the leeks, cut them into small pieces, mince some garlic, break the duck eggs into a bowl, add a little pepper and mix well.
Heat oil in a pan and pour egg liquid into the pan.
Use chopsticks to break up and stir-fry slightly until fragrant.
Scoop the duck eggs to the edge of the pot, add the leeks and minced garlic into the pot and stir-fry until soft.
Then stir-fry the duck eggs evenly, add a little salt and stir-fry evenly.
Finished product picture.
Finished product picture.