Mushroom and green pepper stuffed dumplings

Mushroom and green pepper stuffed dumplings

Overview

Stay at home and cook something delicious on the weekend! Today I share with you a delicious pork and mushroom dumplings. You can feel safe eating the clean and delicious food you make at home. Buy the meat in advance and mix it into stuffing so you don’t have to chop it, which saves a lot of trouble.

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Ingredients

Steps

  1. First take a bowl and a half of flour and mix it with cold water. Knead the dough and put it in a basin to rest for a while. At this time we can mix the stuffing. Cover the surface of the noodles with a cloth or put it in a plastic bag to prevent the surface of the noodles from drying out in the wind.

    Mushroom and green pepper stuffed dumplings step 1

  2. Remove the roots from the mushrooms, wash them and blanch them in boiling water.

    Mushroom and green pepper stuffed dumplings step 2

  3. Blanch the mushrooms and drain them, squeeze out the excess water and cut them into small pieces

    Mushroom and green pepper stuffed dumplings step 3

  4. Continue chopping until very finely chopped.

    Mushroom and green pepper stuffed dumplings step 4

  5. Cut green pepper into small pieces

    Mushroom and green pepper stuffed dumplings step 5

  6. Cut it into small pieces, put it on a drawer cloth, and blanch it

    Mushroom and green pepper stuffed dumplings step 6

  7. Blanch it in a drawer and it will be easier to take it out. Just blanch it for a while

    Mushroom and green pepper stuffed dumplings step 7

  8. Rinse under cold water and squeeze out excess water.

    Mushroom and green pepper stuffed dumplings step 8

  9. Minced meat filling

    Mushroom and green pepper stuffed dumplings step 9

  10. One green onion, one green onion, and three cloves of garlic. Add more green onions for a fresher flavor

    Mushroom and green pepper stuffed dumplings step 10

  11. Seasonings required for mixing dumpling fillings

    Mushroom and green pepper stuffed dumplings step 11

  12. Put the chopped onions and garlic into the meat, add four or five tablespoons of oil, an appropriate amount of soy sauce, an appropriate amount of oil consumption, an appropriate amount of five-spice powder, an appropriate amount of thirteen spices, three small spoons of salt, and an appropriate amount of MSG and chicken essence. Stir clockwise and keep stirring

    Mushroom and green pepper stuffed dumplings step 12

  13. Pay special attention to the fact that you must stir clockwise until the mixture is evenly mixed, and then add a bowl of cold water. If you have thick soup packets, you can replace the water. Then continue stirring

    Mushroom and green pepper stuffed dumplings step 13

  14. Keep stirring until it becomes like this. That’s it. Smell the saltiness. If you think the oil is not enough, you can add more.

    Mushroom and green pepper stuffed dumplings step 14

  15. Put the green peppers and mushrooms that have been squeezed out of the water into the meat.

    Mushroom and green pepper stuffed dumplings step 15

  16. Add the mushrooms and green peppers and stir together. It should look like this.

    Mushroom and green pepper stuffed dumplings step 16

  17. I made the dough before, and now it’s almost awake. Take it out and knead it into a smooth dough

    Mushroom and green pepper stuffed dumplings step 17

  18. Knead for a while and then shape it into a strip.

    Mushroom and green pepper stuffed dumplings step 18

  19. Break it into small pieces

    Mushroom and green pepper stuffed dumplings step 19

  20. If you don't do it often, you may not be able to do it well. It doesn't matter, just do it a few times and you'll be fine.

    Mushroom and green pepper stuffed dumplings step 20

  21. My husband helped me make the dough, so I wrapped it faster

    Mushroom and green pepper stuffed dumplings step 21

  22. It took a while and it was wrapped

    Mushroom and green pepper stuffed dumplings step 22

  23. The fragrant dumplings will be ready soon

    Mushroom and green pepper stuffed dumplings step 23

  24. It’s cooked! Come taste it with me!

    Mushroom and green pepper stuffed dumplings step 24

  25. My favorite, dumpling soup. ٩(●˙ε˙●)۶

    Mushroom and green pepper stuffed dumplings step 25

  26. Paired with homemade sauce, it tastes so delicious! Add some coriander foam to the sauce, it’s very fragrant!

    Mushroom and green pepper stuffed dumplings step 26