Stir-fried Shredded Pork with Lettuce
Overview
Although stir-fried shredded pork with lettuce is not as refreshing as cold salad or just stir-fried lettuce, how many modern people are not carnivores? In fact, although shredded pork is added to this dish, the taste of lettuce is still there and it is still delicious. It's a very homely dish. If you like it, try it as soon as possible.
Tags
Ingredients
Steps
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Shred lettuce. Cut the pork into shreds, add starch, pepper, cooking wine, salt, and a little oil and marinate for a while.
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Add oil to the wok, add the marinated pork shreds and stir-fry.
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After the meat changes color, stir-fry for a while. When the meat feels cooked, add the chopped and drained shredded lettuce and dried red pepper, and stir-fry twice.
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That's it, you can eat meat and vegetables, it's a great meal.