Refreshing cold dish with beef

Overview

Cold dishes are one of the most common dishes on the national dining table. There are so many different ingredients for appetizing and relieving greasiness, but cucumbers and other ingredients are simply not worth mentioning. What I want to teach you today is that after learning it, you will feel dual~ very cool! After others eat your cold salad, they will think that they did not expect that cold salad can actually do this! ! ! I would like to remind everyone not to lick the screen!

Tags

• cold dishes
• bean sprouts
• beef
• green vegetables
• hongjiujiu boiled fish concentrated seasoning

Ingredients

Steps

1. 1 Wash the bean sprouts, vegetables and other ingredients and set aside; wash and slice the beef, add some black pepper and set aside;

   

2. 2 After the water boils, put bean sprouts, green vegetables and other ingredients into the pot and cook, put on a plate and set aside;

   

3. 3 Stir-fry the beef in oil and put it into a plate. While the oil is in the pan, stir-fry 180g of red 99 boiled fish concentrated seasoning until fragrant. Pour into the ingredients, stir evenly and you are ready to eat!

   

4. 4 If you love cold dishes in summer, try it now!