Fried Shuangdong

Overview

A very delicious dish to go with rice

Tags

• hot dishes
• home cooking
• green chili
• thai pepper
• winter bamboo shoots
• winter vegetables
• garlic

Ingredients

Steps

1. 1 Prepare winter vegetables, winter bamboo shoots, and cut ingredients

   

2. 2 Stir-fry the winter bamboo shoots in a dry pan, add 7 pieces, add vegetable oil, stir-fry the winter vegetables first, add a little sugar, add the winter bamboo shoots together, add rice wine, soy sauce, chili pepper and a small amount of water

   

3. 3 The seasoned winter vegetables themselves are a bit salty, so buckle them well, add dc garlic sprouts, and take them out of the pot