Classic and delicious pork ribs - sweet and sour pork ribs

Overview

How to cook Classic and delicious pork ribs - sweet and sour pork ribs at home

Tags

• hot dishes
• home cooking
• common dishes
• maternity
• old man
• dinner with friends
• spring recipes
• summer recipes
• autumn recipes
• winter recipes
• lunch
• cooking wine
• spare ribs
• sugar
• vinegar
• water starch
• ginger
• soy sauce

Ingredients

Steps

1. 1 Cut the spareribs into sections and cook with ginger slices

   

2. 2 Remove the spareribs and marinate with soy sauce, salt and cooking wine

   

3. 3 Mix 1 spoon of cooking wine, 2 spoons of soy sauce, 3 spoons of sugar, 4 spoons of vinegar and 5 spoons of water

   

4. 4 Fry the marinated pork ribs until crispy

   

5. 5 Add the mixed sweet and sour sauce to the pot and bring to a boil, add water starch, add the ribs and stir-fry