Stir-fried Tamago Tofu with Chives and Shacha Sauce

Stir-fried Tamago Tofu with Chives and Shacha Sauce

Overview

How to cook Stir-fried Tamago Tofu with Chives and Shacha Sauce at home

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Ingredients

Steps

  1. Ingredients: Tamagotofu, cooked pork (cut into shreds), leeks (washed and cut into sections), sand tea sauce

    Stir-fried Tamago Tofu with Chives and Shacha Sauce step 1

  2. Place the tamagoyaki tofu on a chopping board, unpack it, and cut into thick slices, set aside.

    Stir-fried Tamago Tofu with Chives and Shacha Sauce step 2

  3. Heat the oil in the pan, add the sliced cooked pork, and add an appropriate amount of sand tea sauce.

    Stir-fried Tamago Tofu with Chives and Shacha Sauce step 3

  4. Add appropriate amount of light soy sauce.

    Stir-fried Tamago Tofu with Chives and Shacha Sauce step 4

  5. Stir fry.

    Stir-fried Tamago Tofu with Chives and Shacha Sauce step 5

  6. Then, add the cut Tamagotofu and add an appropriate amount of water.

    Stir-fried Tamago Tofu with Chives and Shacha Sauce step 6

  7. Stir and bring to a boil.

    Stir-fried Tamago Tofu with Chives and Shacha Sauce step 7

  8. Then, add the chopped leeks and stir-fry.

    Stir-fried Tamago Tofu with Chives and Shacha Sauce step 8

  9. Finally, add an appropriate amount of salt.

    Stir-fried Tamago Tofu with Chives and Shacha Sauce step 9

  10. Season, stir-fry and serve.

    Stir-fried Tamago Tofu with Chives and Shacha Sauce step 10

  11. Remove from pan and plate.

    Stir-fried Tamago Tofu with Chives and Shacha Sauce step 11