Cold Shredded Potatoes

Overview

I especially like to eat cold dishes in the summer. It is quite delicious to add shredded potatoes to make a spicy and sour dish. Today I have white vinegar wood at home, so I made a slightly spicy version, which is not bad.

Ingredients

Balsamic vinegar Appropriate amount
Light soy sauce Appropriate amount
Onions Appropriate amount
Potatoes 1
Red oil spicy seeds Appropriate amount

Sichuan pepper oil Appropriate amount
White sugar Appropriate amount
salt Appropriate amount
sesame oil Appropriate amount

Steps

Cut the potatoes into thin strips and wash them with water to remove the starch. Put it into a pot of boiling water and cook for 2 minutes until cooked
Pour into cold water and chill
Add various seasonings according to your favorite taste and mix well

Overview

Tags

Ingredients

Steps