Fried rice with preserved egg

Overview

Home alone! Some leftovers! Just make do with these if you have them at home!

Tags

• staple food
• home cooking
• egg
• green cabbage leaves
• leftovers
• sausage

Ingredients

Steps

1. 1 Prepare the ingredients, beat the eggs with some salt, and cut the vegetables and sausage into small cubes

2. 2 Add egg liquid to the pan and stir-fry! Use a spatula to stir the egg mixture

3. 3 Once the eggs are fried, add the rice

4. 4 Mix rice and eggs and stir-fry sausages

5. 5 The last vegetable leaves! Add a little salt

6. 6 Get out of the pot!