Braised Pork and Potatoes

Overview

How to cook Braised Pork and Potatoes at home

Tags

• hot dishes
• aniseed
• chicken essence
• five spice powder
• oil
• old soy sauce
• pork belly
• potatoes
• chopped green onion
• ginger slices
• salt

Ingredients

Steps

1. 1 Prepare chopped meat, chopped green onions, ginger slices, and dried chilies.

   

2. 2 Put oil in the pot. Add dried chilies and fry the aniseed until fragrant.

   

3. 3 Add meat and stir-fry.

   

4. 4 Add ginger slices and stir-fry until they change color.

   

5. 5 Add half of the chopped green onions and dark soy sauce. Allspice. Stir well.

   

6. 6 Put in cold water.

   

7. 7 Cut potatoes into cubes.

   

8. 8 Add potatoes to pot. Cook for about 20 minutes.

   

9. 9 Add salt and reduce the soup over high heat.

   

10. 10 It’s out of the pot.