Stir-fried pork with bell pepper
Overview
The secret stir-fried pork has a rich pepper aroma and is a great dish to accompany wine and rice. Use fresh farm pork to give it a more meaty flavor. A very simple and quick home-cooked meal, suitable for busy office workers. Such a slightly spicy side dish makes people feel particularly appetizing
Tags
Ingredients
Steps
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Prepare two types of peppers, cut bell peppers and green peppers into shreds, and cut spring bamboo shoots into shreds.
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Cut the pork into thin slices, add cooking wine, dark soy sauce, starch and water, mix well, and marinate for 20 minutes.
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Garlic cut into slices
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minced ginger
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Heat the pan and add the ginger
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Add marinated meat slices
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Add garlic slices and stir-fry until the meat slices turn white
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Continue adding shredded spring bamboo shoots
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Pour in an appropriate amount of light soy sauce and oyster sauce, add shredded green and red peppers and stir-fry evenly