Dried cuttlefish and lotus root stewed with lean meat

Dried cuttlefish and lotus root stewed with lean meat

Overview

How to cook Dried cuttlefish and lotus root stewed with lean meat at home

Tags

Ingredients

Steps

  1. Prepare materials.

    Dried cuttlefish and lotus root stewed with lean meat step 1

  2. Soak dried cuttlefish for 2 hours

    Dried cuttlefish and lotus root stewed with lean meat step 2

  3. Peel lotus root and cut into pieces.

    Dried cuttlefish and lotus root stewed with lean meat step 3

  4. Dried cuttlefish cut into strips.

    Dried cuttlefish and lotus root stewed with lean meat step 4

  5. Put all the ingredients into the soup pot and add appropriate amount of boiling water.

    Dried cuttlefish and lotus root stewed with lean meat step 5

  6. Bring to a boil over high heat, then reduce to medium to low heat and simmer for an hour, season with salt.

    Dried cuttlefish and lotus root stewed with lean meat step 6

  7. That's it.

    Dried cuttlefish and lotus root stewed with lean meat step 7

  8. Dried cuttlefish has a strong flavor.

    Dried cuttlefish and lotus root stewed with lean meat step 8