Fried eggs with green and red peppers

Fried eggs with green and red peppers

Overview

Scrambled eggs are the most versatile dish. A light knock never disappoints. When you want to eat scrambled eggs but don’t want to eat plain scrambled eggs, you might as well add some spices to it. For example, the leftover ingredients from other dishes can be used to make use of the residual heat.

Tags

Ingredients

Steps

  1. Add salt and a little water to the eggs, beat them and set aside;

    Fried eggs with green and red peppers step 1

  2. Chopped green and red peppers;

    Fried eggs with green and red peppers step 2

  3. Pour an appropriate amount of oil into the pot, heat it up, and pour in the egg liquid;

    Fried eggs with green and red peppers step 3

  4. The eggs are solidified and broken;

    Fried eggs with green and red peppers step 4

  5. Add green and red peppers and stir-fry for a while, then sprinkle in chopped green onions;

    Fried eggs with green and red peppers step 5

  6. Plate it, done.

    Fried eggs with green and red peppers step 6