Stir-fried pork belly with hot pepper

Stir-fried pork belly with hot pepper

Overview

Peppers are rich in vitamin C, beta-carotene, folic acid, magnesium and potassium. They can strengthen the stomach, aid digestion, lower blood sugar and prevent gallstones. They are a common food in life and can be eaten by everyone.

Tags

Ingredients

Steps

  1. Prepare materials

    Stir-fried pork belly with hot pepper step 1

  2. Cut the pepper into diamond-shaped sections and slice the pork belly.

    Stir-fried pork belly with hot pepper step 2

  3. Heat the cold oil in the pan, add the chopped green onions and saute until fragrant, then add the pork belly and stir-fry over medium-low heat until the oil is slightly released and the meat is fragrant.

    Stir-fried pork belly with hot pepper step 3

  4. Add 1 tbsp dark soy sauce and 1 tbsp very fresh flavor and stir well.

    Stir-fried pork belly with hot pepper step 4

  5. Turn to high heat, add pepper and stir-fry until fragrant.

    Stir-fried pork belly with hot pepper step 5

  6. When it's served, it's fresh, spicy, and salty, making it a perfect appetizer for both wine and food.

    Stir-fried pork belly with hot pepper step 6