Cold Pork Heart

Cold Pork Heart

Overview

The pig heart has been braised in advance, and you can eat a bowl of rice with just one spoonful of Lao Gan Ma.

Tags

Ingredients

Steps

  1. Prepare the ingredients, pig heart.

    Cold Pork Heart step 1
  2. Cut it all.

    Cold Pork Heart step 2
  3. Add all seasonings and ingredients.

    Cold Pork Heart step 3
  4. Mix well.

    Cold Pork Heart step 4
  5. Plate.

    Cold Pork Heart step 5
  6. It would also be nice to have a glass of wine.

    Cold Pork Heart step 6