Double pepper custard
Overview
Add green peppers to the egg custard to remove the fishy smell and enhance the flavor. It is very delicious and suitable for all ages. Mom usually calls this kind of egg custard egg soup. No matter what it is called, it is delicious.
Tags
Ingredients
Steps
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Beat eggs
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Wash the green and red peppers and add an appropriate amount of onions, as much or as little as you like. Green and red peppers. Cut the onions into small cubes. Not too broken.
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Add the diced vegetables into the egg mixture. At the same time, add appropriate amount of salt and pepper and mix well
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Add 5 small bowls of boiling water. Stir it, put it in the steamer, and steam it for 20 minutes.
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Remove and enjoy.
