Dumplings stuffed with three delicacies

Overview

How to cook Dumplings stuffed with three delicacies at home

Tags

• pasta
• chives
• dumpling skin
• fungus
• plain belly silk
• shopee
• pepper
• sesame oil

Ingredients

Steps

1. 1 Brush oil on the surface of the dumpling wrappers after buying them to prevent them from sticking.

   

2. 2 Roll them out.

   

3. 3 Dissolve the meat filling and set aside.

   

4. 4 Mix the reserved ingredients well.

   

5. 5 Cut the leeks into small pieces and set aside.

   

6. 6 Place in a large bowl and mix well and add pepper and sesame oil.

   

7. 7 Put fillings on dumpling wrappers.

   

8. 8 Wrap into raw dumplings.

   

9. 9 Boil the dumplings in a pot with 3 o'clock of water.

   

10. 10 Take it out and eat.

    

11. 11 Finished product picture.