Mushroom and Bean Curd
Overview
How to cook Mushroom and Bean Curd at home
Tags
Ingredients
Steps
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Soak the yuba in warm water in advance, wash the ingredients and set aside
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Heat oil in a pan and sauté minced garlic and chili until fragrant
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Add mushrooms and stir-fry
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Add yuba and stir-fry
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Add water, salt, a little soy sauce, cover the pot and simmer
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Add garlic sprouts and stir-fry till raw.