Crispy roast duck

Overview

How to cook Crispy roast duck at home

Tags

• bbq
• aniseed
• duck
• light soy sauce
• old soy sauce
• rock sugar
• zanthoxylum bungeanum
• fragrant leaves

Ingredients

Steps

1. 1 Marinate the duck for two to three days, put it in a ventilated place and air-dry.

   

2. 2 Place it on the grill, mix salad oil with honey water, and brush it all over the body,

   

3. 3 Leave it at 165 degrees for an hour, turn over during this time, and brush with honey again,

   

4. 4 Finally, bake at 220 degrees for another 10 minutes to color