Homemade Vanilla Extract

Overview

How to cook Homemade Vanilla Extract at home

Tags

• home cooking
• homemade sauce
• rum
• vanilla sticks

Ingredients

Steps

1. 1 Preparation materials: One vanilla stick

   

2. 2 Rum

   

3. 3 Cut open one side of the vanilla strip and you will see many dark vanilla seeds

   

4. 4 Cut one side of the vanilla strip into small pieces

   

5. 5 Put the vanilla segments into the rum, tighten the cap and place it in a cool place for at least 2 months and shake it once a week