Stir-fried Mustard Hearts with Bacon

Overview

The mustard heart is brought from my hometown. It is a pure organic vegetable. The taste needs no introduction. You can imagine its sweetness. Mixed with homemade bacon and cooked together, two words can describe it: delicious!

Tags

• hot dishes
• home cooking
• old man
• dinner with friends
• summer recipes
• lunch
• bacon
• chicken powder
• garlic
• mustard heart
• oil
• salt

Ingredients

Steps

1. 1 Prepare ingredients: bacon, mustard hearts, garlic.

   

2. 2 Put the bacon in a microwave-safe plate, add an appropriate amount of water (it is suitable to soak the bacon) and simmer for 4 minutes.

   

3. 3 Wash the mustard hearts and break them into pieces.

   

4. 4 Cut the bacon into slices. Peel the garlic and smash into pieces.

   

5. 5 Heat the pan, add some oil and sauté the minced garlic until fragrant.

   

6. 6 Add bacon and stir-fry for a while.

   

7. 7 Pour in the mustard hearts and continue to stir-fry.

   

8. 8 Stir-fry until the cabbage heart is soft and translucent, add salt and chicken powder.

   

9. 9 Mix well and scoop up.