Coke Wings

Overview

Salty, sweet and chewy

Thaw and wash the ice wings, put them into water together with Sichuan peppercorns and star anise, and bring to a boil
Remove the wings, let cool and then cut
Shred the scallion leaves and reserve the white scallions
Heat the oil in a pan, add green onion, white ginger and stir-fry until fragrant
Place the chicken wings in the pan and stir-fry until the surface is browned, remove the fried scallions and discard

$Coke Wings step 5$
Add cola, a spoonful of light soy sauce, half a spoonful of sugar, a small spoonful of salt, 1/4 teaspoon of MSG, and half a teaspoon of chicken powder, and bring to a boil over high heat
Turn the induction cooker to low heat and simmer for ten minutes. Remove the sauce from the pot and garnish with chopped green onion.