Homemade canned peaches

Overview

My children like to eat canned peaches bought in the supermarket. They are sweet but contain too many additives. I can make them at home in a clean and hygienic way without any additives, but they are just as delicious

Tags

• dessert
• home cooking
• afternoon tea
• honey
• orange
• peach
• purified water
• rock sugar

Ingredients

Steps

1. 1 Peaches, peeled, washed and cut into pieces

   

2. 2 I put 2 oranges. If you don’t like it, you can replace it with other fruits or leave it alone

   

3. 3 Put the cut peach pieces and oranges into a pot, add half a pot of pure water, and add rock sugar and honey

   

4. 4 Turn on the heat and start cooking, stirring with a spoon

   

5. 5 Bring to a boil over high heat, then simmer for ten minutes and it will be ready. Turn off the heat and let it dry. When it cools down (it is better to put it in the refrigerator), you can eat it with the soup and canned food