Snacks: pure natural organic spiced peanuts

Overview

The kid's grandfather came over from his hometown today and brought some specialties from his hometown. These peanuts can be said to be pure natural green food. They were just dug out of the ground before leaving. After he brought them, the peanuts were still covered with dirt. Fresh peanuts can be made into soup, eaten directly, boiled, or stir-fried. No matter which way you prepare them, I believe they taste great. Thinking that Dou Daddy likes boiled five-spice peanuts very much, after coming home from get off work, he went into the kitchen to get busy, and it was done in a while. After boiling, he soaked it in water, and it was quite delicious.

Tags

• snacks
• aniseed
• clear water
• fresh peanuts
• rock sugar
• zanthoxylum bungeanum
• salt

Ingredients

Steps

1. 1 Put the peanuts in a basin and scrub them repeatedly to clean the soil on them

   

2. 2 Put the washed peanuts into the rice cooker

   

3. 3 Add water (just enough to cover the peanuts), salt, pepper, aniseed, and rock sugar

   

4. 4 Turn on the power of the rice cooker, select the beans function, and then start it. After the rice cooker stops working, turn off the power and continue to soak the peanuts for about half an hour before taking them out and eating them