Egg roll

Egg roll

Overview

How to cook Egg roll at home

Tags

Ingredients

Steps

  1. Prepare all materials

    Egg roll step 1

  2. Beat the eggs with a whisk

    Egg roll step 2

  3. Add the beaten eggs to the white sugar and mix well with the egg liquid

    Egg roll step 3

  4. Add melted butter and continue stirring

    Egg roll step 4

  5. Sift in low-gluten flour

    Egg roll step 5

  6. Stir all ingredients evenly.

    Egg roll step 6

  7. Place the mold on the stove to heat

    Egg roll step 7

  8. After heating, add appropriate amount of batter

    Egg roll step 8

  9. Then close the lid and turn it over. Open the lid in about 40 seconds

    Egg roll step 9

  10. Then roll it with a white stick

    Egg roll step 10

  11. Close

    Egg roll step 11

  12. Let cool

    Egg roll step 12

  13. Complete

    Egg roll step 13

  14. After cooling, you can put it into a fresh-keeping bag

    Egg roll step 14

  15. Tastes super good

    Egg roll step 15