Garlic bacon
Overview
A simple and easy meal.
Tags
Ingredients
Steps
-
Wash the bacon and cook until raw
-
Ginger minced, pepper hob cubes
-
Slice the bacon, fat, and separate the meat
-
Wash the garlic sprouts and cut them with a hob
-
Clean the pot, heat 40% of the heat, add the fat and stir-fry until oil comes out
-
Add lean meat, ginger, chili, and Sichuan pepper in turn and stir-fry evenly
-
Add white garlic and stir-fry
-
Then add garlic leaves and stir-fry evenly (don’t leave it if you don’t like garlic leaves)
-
Add light soy sauce and stir-fry evenly, then turn off the heat
-
Especially fragrant