Poached eggs with sauce

Overview

Make poached eggs more delicious

Tags

• hot dishes
• home cooking
• chicken powder
• old soy sauce
• poached eggs
• ginger
• hoisin sauce

Ingredients

Steps

1. 1 Prepare ingredients, five poached eggs

   

2. 2 Pour a little oil into the pan and stir-fry the ginger slices and seafood sauce until fragrant

   

3. 3 Add half a bowl of water, half a teaspoon of dark soy sauce, add the poached eggs, bring to a boil over high heat, add a little chicken powder to taste, and heat over high heat until the soup dries up

   

4. 4 Finished product