Carrot and Pork Liver Porridge

Carrot and Pork Liver Porridge

Overview

Babies are prone to iron deficiency after six months. Animal livers contain more iron and are easily absorbed. It can be made into liver puree or liver porridge. Carrots are rich in carotene and various vitamins, which are very beneficial to your baby's eyes.

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Ingredients

Steps

  1. Prepare ingredients

    Carrot and Pork Liver Porridge step 1
  2. Rinse the rice clean, add two bowls of water to the pot, add the rice after it boils, bring to a boil over high heat, then reduce to low heat, and cook for about ten minutes until the rice blooms, stirring during this time to prevent the bottom from being scorched.

    Carrot and Pork Liver Porridge step 2
  3. Peel and slice carrots.

    Carrot and Pork Liver Porridge step 3
  4. Put the carrots and liver into the pot together until the carrots are cooked and soft.

    Carrot and Pork Liver Porridge step 4
  5. Pour the porridge into a blender and beat until smooth.

    Carrot and Pork Liver Porridge step 5
  6. Let it dry for a while before feeding it to your baby.

    Carrot and Pork Liver Porridge step 6