Spinach and Tofu Croquettes

Spinach and Tofu Croquettes

Overview

It is said that spinach and tofu cannot be eaten together, but blanch the spinach in advance to remove the oxalic acid in it, thus reducing the harm to the human body. It feels pretty good to use these two ingredients to fry them into balls.

Tags

Ingredients

Steps

  1. Wash and blanch the spinach

    Spinach and Tofu Croquettes step 1

  2. After cooling, squeeze out the water and chop into required amount

    Spinach and Tofu Croquettes step 2

  3. Tofu is chopped with hands

    Spinach and Tofu Croquettes step 3

  4. Add chopped spinach to tofu

    Spinach and Tofu Croquettes step 4

  5. Add salt, five spice powder and flour and mix well

    Spinach and Tofu Croquettes step 5

  6. Dough into balls

    Spinach and Tofu Croquettes step 6

  7. When the oil temperature is 50% hot, fry the meatballs until they are cooked

    Spinach and Tofu Croquettes step 7