Stir-fried red snail meat
Overview
The thinner the slice, the more beautiful it is, but it’s a pity that the knife skills are not perfect.
Tags
Ingredients
Steps
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Wash the red snail meat.
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Cut into thin slices.
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Add oil and stir-fry ginger shredded snail meat until fragrant, then add some water and simmer until dry, add some salt and soy sauce.
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The pot is finished.