Brown sugar cake

Overview

On the fifth day of the Lunar New Year, we welcome the God of Wealth, which is prosperous and prosperous. Brown sugar cakes are perfect for this.

Tags

• staple food
• pasta
• home cooking
• baking powder
• brown sugar
• flour
• boiling water

Ingredients

Steps

1. 1 Soak the brown sugar in boiling water and stir until the brown sugar is completely melted. Filter out the impurities and set aside to cool

   

2. 2 Mix flour and baking powder

   

3. 3 Pour all the brown sugar water into the flour at once

   

4. 4 Mix well with egg beaters

   

5. 5 Pour into the mold

   

6. 6 Put it into a pot of boiling water and steam for 20 minutes (steam on high heat for 10 minutes, then turn to medium heat and steam for 10 minutes)

   

7. 7 Turn off the heat and simmer for a few minutes before taking it out