Flavored Ginger Pork Knuckle
Overview
Specialties from Zhanjiang area with unique flavor
Tags
Ingredients
Steps
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A pig's trotter must be shaved clean with a razor blade, and cannot be burned black
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Pork trotter bones
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Wrap with sandwich meat
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Tie it tightly with a rope, put the ginger and green onion in a pot and soak it in water for an hour, remove it and put it in ice water to freeze it thoroughly
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Slice and place on a plate, add ginger, coriander, seafood and soy sauce